Rart at Se og Hør klarte å finne Bach da, når ikke politiet klarte det.
Skrevet av cons 05.12.2007 kl. 03:45
Kanskje politet skulle ansatt noen journalister fra Se og Hør på deltid, for å få opp oppklaringsprosenten?
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From: eribsskog@gmail.com Erik Ribsskog
To: support@blog.co.uk Blog.co.uk Support
Date: Tue, 4 Dec 2007 18:54:36 +0000
Subject: Re: [Ticket#2007120310000521] Problems with blogHi,
I can’t find words, I had a lot of important information on that blog.
I’m not sure if one are legaly alowed to delete a blog like that, even if
it’s a free blog.Cannot retreived, I have studied computers.
One of the subject was data-security.
And then we learned about different methods of taking back-ups.
I think it sounds very strange that you should delete a blog with a lot of
important information,
like that.And I also think that it seems strange that a company like yours, haven’t
got proper back-up routines.So I was wondering if it would please be possible for you, to investigate
this.How a blog with a lot of important entries and information on it, could be
considered spam.And I was also wondering if you might have been mistaken, regarding the
back-up routines.I think that my blog probably should be stored on a back-up system
somewhere.And I wouldn’t want to lose all that information, so I was wondering if it
would please be possible
for you to check if there is a back up of the blog somewhere, since I seem
to remember from college,
that we learned that information-system should have proper back-up routines.Thank you very much for the help in advance!
Yours sincerely,
Erik Ribsskog
On 12/4/07, Blog.co.uk Support
>
> Dear Erik Ribsskog,
>
> thank you for your request.
>
> Your blog was deleted as it was considered to be spam. Your blog cannot be
> retrieved.
>
> Kind regards
>
> blog.co.uk Customer Support
>
>
> +++++ Useful Links +++++
> web: http://www.blog.co.uk
> support: http://www.blog.co.uk/srv/support/
>
> ——————————————
> mokono GmbH, Oranienstr. 183, 10999 Berlin, Germany
> Telephone +49-30-322955-0 – Telefax +49-30-322955299
> HRB 103446B Amtsgericht Berlin, UST-ID DE250642411
> CEO: V. Sommer-Nunes – F. Wilken
> ——————————————
>
>
>
> “Erik Ribsskog”
>
> > Hi,
> >
> > I called your customer support on 49 30 322 955 0 now, and got your
> e-mail
> > address from them.
> >
> > The reason that I’m contact you, is that I’ve been having some problems
> now,
> > today, with my blog on this address:
> >
> > http://johncons.blog.co.uk/
> >
> > I only get this error-message, when I’m trying to log on to the blog.
> >
> > I’m only getting this error message: ‘Requested blog does not exist!
> > Requested blog does not exist!’.
> >
> > And I can’t access the many hundred documents and other entries that I
> have
> > on it.
> >
> > So I was wondering how you think I should go forward regarding this,
> since
> > there are a lot of important information, in the entries on the blog.
> >
> > Thank you very much for your help in advance!
> >
> > Yours sincerely,
> >
> > Erik Ribsskog
> >
>
>
>
> -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.In a thread on the Norwegian TV2 Nettavisen administered message-board Veggavisen, some doubt regarding which binding-agent that is being used in the ‘pizza-meat’ mixture[4], on the original Grandiosa, was put forward.[5] One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[6], while another states that the binding-agent being used is gelatin based on swine.[7] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[8] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[9][10][11]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.In the same thread on the Veggavisen message-board, as referred to in last section, a small paradox regarding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[12] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[13] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[14], was uncovered.[15]
In Sweden, only “Grandiosa”-pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[16], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[17]
In the rural West-Norwegian municipality of Stranda, in the traditional district of Sunnmøre, in Møre og Romsdal, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[18]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[19], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[20][21]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[22], and as ‘Grandiosa’ pizzas of the category ‘Perhepizzat’, family-pizzas, in Finland.[23]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture.[4][citation needed] One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox[citation needed] surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only “Grandiosa”-pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the rural West-Norwegian municipality of Stranda, in the traditional district of Sunnmøre, in Møre og Romsdal, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the category ‘Perhepizzat’, family-pizzas, in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | All articles with unsourced statements | Articles with unsourced statements | Norwegian cuisine | Orkla Group | Frozen pizza brands -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only “Grandiosa”-pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the rural West-Norwegian municipality of Stranda, in the traditional district of Sunnmøre, in the county of Møre og Romsdal, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
[edit] Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only “Grandiosa”-pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the rural West-Norwegian municipality of Stranda, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
[edit] Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only “Grandiosa”-pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the remote West-Norwegian municipality of Stranda, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the far less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only ‘Grandiosa’ pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the remote West-Norwegian municipality of Stranda, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Italian-style Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the less popular Norwegian American-style Orkla Group Stabburet Big One pizzas[12] are. (Under the product-name ‘Grandiosa Pan Pizza’, and the Orkla Group producer-label ‘Procordia Food’).[13]
In Sweden, only ‘Grandiosa’ pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the West-Norwegian municipality of Stranda, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The American-style pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The Italian-style pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands -
Doubt surrounding the ‘pizza-meat’ binding-agent
The neutrality of this section is disputed.
Please see the discussion on the talk page.There is some doubt surrounding which binding-agent is being used in the ‘pizza-meat’ mixture[4]. One of the webpages on the Stabburet website states that the binding-agent being used is soy protein[5], while another states that the binding-agent being used is gelatin based on swine.[6] In an 1997 article from the online editon of the Norwegian newspaper Dagbladet, the Factory Director, Ivar Moss, is being referred to as saying, with the Information Director in Orkla Foods, Håkon Mageli present, that they have recently switched the binding-agent from soy protein to gelatin.[7] On the Grandiosa boxes, it’s saying, that the binding-agent being used is soy protein.[8][9][10]
[edit] Pizzas produced on the Grandiosa pizza-factory in Stranda, not being sold in Sweden
The neutrality of this section is disputed.
Please see the discussion on the talk page.There seems to be a small paradox surrounding the fact that the extremely popular Norwegian Orkla Group Stabburet Grandiosa pizzas[11] aren’t being sold in Sweden, even if the less popular Norwegian Orkla Group Stabburet Big One pizzas[12] are. (With the product-name of ‘Grandiosa Pan Pizza’, and under the Orkla Group producer-label of ‘Procordia Food’).[13]
In Sweden, only ‘Grandiosa’ pizzas produced on the Orkla Group Procordia Food pizza-factory in Vansbro in Dalarna in Sweden[14], and on the Orkla Group Stabburet Big One pizza-factory in Stranda in Norway, are being sold.[15]
In the West-Norwegian municipality of Stranda, there are actually two Orkla Group Stabburet pizza-factories. One Big One-factory, and one Grandiosa-factory.[16]
The pizzas produced on the Big One-factory, are being sold as ‘Big One’ pizzas in Norway[17], and as ‘Grandiosa Pan Pizza’ in Sweden and Finland.[18][19]
The pizzas produced on the Grandiosa-factory are being sold as ‘Grandiosa’ pizzas in Norway[20], and as ‘Grandiosa’ pizzas of the type ‘Perhepizzat’ in Finland.[21]
[edit] References
^ Sverre Bjørstad Graff (2002-07-01). Grandiosa – den store testen! (Norwegian). Retrieved on 2006-10-14.
^ Joakim Thorkildsen (2006-03-14). 300 000 har lastet ned Grandiosa-låt (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Merker og Produkter – Grandiosa (Norwegian). Retrieved on 2006-10-14.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Storhusholdning: Produktkatalog – Grandiosa Pizza 10x585g (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Ernæring og helse – Næringstabeller – Grandiosa (Norwegian). Retrieved on 2007-12-01.
^ Dagbladet. Forretningshemmelighet til 25,90 (Norwegian). Retrieved on 2007-12-01.
^ Veggavisen. Kultur – Mat og drikke – Hvordan kjøtt er det i Pizza Grandiosa (In this message-board thread, one of the users has added a picture of the Pizza Grandiosa box, taken with a digital camera, showing that it’s saying on the box, that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Islam.no. Salam Diskusjonsforum – Pludring og prat – Topic: Bacon-snacks (The users of this muslim message-board, seems to think that the binding-agent being used is soy protein) (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Perhepizzat – Grandiosa (Click the ‘Grandiosa Classic 585g’-link, to see that it’s saying on the Finnish Grandiosa-website, that the binding-agent being used is ‘soijaproteiina’, soy protein) (Finnish). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Procodia Food AB. Våra produktionsanläggningar – Vansbro, Dalarna (Click ‘OM PROCORDIA FOOD’ and ‘Produktionsanläggningar’ on the webpage, to see the different production-sites) (Swedish). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Veiatlas.no – Din reiseplanlegger med presentasjon av norske hjørnestensbedrifter. Stabburet AS Stranda, Kyrkjegata (Norwegian). Retrieved on 2007-12-01.
^ Stabburet. Merker og produkter – Pizza – Big One Pizza (Norwegian). Retrieved on 2007-12-02.
^ Grandiosa. Hitta din idealpizza (Click ‘Pizzor’ on the webpage, to get to the menu showing pictures of the different pizza-types being sold in Sweden) (Swedish). Retrieved on 2007-12-01.
^ Grandiosa. Grandiosa – Pannupizzat (Finnish). Retrieved on 2007-12-02.
^ Stabburet. Merker og produkter – Pizza – Pizza Grandiosa (Norwegian). Retrieved on 2007-12-03.
^ Grandiosa. Grandiosa – Perhepizzat (Finnish). Retrieved on 2007-12-01.[edit] External links
Grandiosa Norway
Grandiosa Finland
Grandiosa Sweden
GrandiosaLANDs homepage
Retrieved from “http://en.wikipedia.org/wiki/Grandiosa”
Categories: NPOV disputes | Norwegian cuisine | Orkla Group | Frozen pizza brands